Russian Dressing Recipe
If there's a sandwich more delicious than corned beef and cole slaw on rye bread with Russian dressing, I've certainly never tasted it. And while the genius of putting cole slaw on the sandwich can't be overstated, it's the Russian dressing that makes it work.Any of the mayonnaise-based salad dressings can be made with store-bought mayonnaise. But if you really want the full effect, try making your own mayonnaise.
Prep Time: 5 minutes
Ingredients:
- 1 pint mayonnaise
- ½ cup chili sauce, cocktail sauce or ketchup
- 2 Tbsp drained horseradish
- 1 Tbsp minced onion
Preparation:
In a glass bowl, combine the mayonnaise and other ingredients. Chill.
Store unused portion in the refrigerator, where it should keep for a day or two.
Makes about 2 cups of Russian dressing.
Store unused portion in the refrigerator, where it should keep for a day or two.
Makes about 2 cups of Russian dressing.
