Potatoes

Learn how to make light, fluffy, delicious mashed potatoes every time, starting with what kind of potatoes to buy.

Solanine is a toxic substance that can develop in potatoes. The telltale signs are a potato with a green tint and a bitter flavor.

Mashed sweet potatoes are a classic accompaniment for traditional holiday dishes like roasted turkey and chicken, as well as many other hearty meat dishes.

These smashed potatoes are like mashed potatoes, but we don't peel them, and we mash them only very lightly. Also, we roast the garlic for depth of flavor.

What happens when you cross broccoli with mashed potatoes? You get broccoli mash! A tasty, satisfying side dish, broccoli mash is pure comfort food.

This simple recipe for hashed brown potatoes (or hash browns) is made from shredded potatoes that are cooked in hot butter and oil until crispy.

Home-fried potatoes, or "home fries," are a popular breakfast accompaniment. This recipe features red potatoes, onions, and red and green bell peppers.

This recipe is wonderfully simple and really highlights the buttery flavor of the fingerlings. They go well with meat, poultry, even fish.

Gnocchi are Italian-style dumplings made of potatoes and flour. You can serve gnocchi with any of your favorite pasta sauces. Here's an easy gnocchi recipe.

Baked potatoes are utterly delicious and they go with everything from steaks to seafood. Follow these easy steps for how to bake a potato.