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Honey Dijon Vinaigrette Recipe

User Rating 5 Star Rating (3 Reviews)


Dinner Food
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Honey Dijon Vinaigrette Recipe

This honey Dijon vinaigrette recipe is delicious with a tossed green salad, and heated up, it makes a tangy sauce for grilled chicken.

Prep Time: 5 minutes

Total Time: 5 minutes


  • ¾ cup extra virgin olive oil
  • ¼ cup white balsamic vinegar (or white wine vinegar)
  • 1 Tbsp. Dijon mustard
  • 1 Tbsp honey
  • Kosher salt and ground white pepper (or freshly ground black pepper), to taste


  1. Combine the mustard and vinegar in a glass or stainless steel bowl and whisk them together briefly.

  2. Place the mustard-vinegar mixture along with the oil, honey and seasonings in a blender and mix for about 10 seconds or until fully combined.

  3. Transfer to a glass bowl and let stand for 30 minutes to let the flavors meld. Give the dressing a good whisk immediately before serving.
Makes 1 cup of dressing.
User Reviews

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 5 out of 5
Seriously Delicious & Easy, Member OLPamPam

Wow, I wanted a simple honey dijon dressing recipe because I have a lot of food sensitivities. This recipe was extremely easy and really, really good. I will definitely make this again.

0 out of 0 people found this helpful.

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