Culinary Schools in New York
Sullivan County Community College - Culinary School
Sullivan County Community College's culinary school is one of seven post-secondary programs in New York State to be accredited by the American Culinary Federation.
Paul Smith's College - Culinary School
Nestled in New York's Adirondack mountain range, Paul Smith's College offers two-year and four-year degree programs in the culinary arts.
SUNY Delhi - Culinary School
The culinary arts program at SUNY Delhi is regarded as one of the best in the state of New York.
Schenectady County Community College - Culinary School
Schenectady County Community College offers an ACF-accredited culinary program for students in upstate New York.
SUNY Cobleskill - Culinary School
SUNY Cobleskill is one of the few ACF-accredited culinary programs that offers a four-year Bachelor's degree in culinary arts.