Manchester Community College:
The Hospitality Department at Manchester Community College in Manchester, CT, offers associates degree or certificate programs in foodservice management, hotel and tourism, culinary arts, and professional baking.
Graduates have transferred and earned bachelor’s degrees at such colleges and universities as Central Connecticut State University, Cornell University, University of New Haven, University of Massachusetts, University of New Hampshire and the University of Nevada, Las Vegas.
Graduates have transferred and earned bachelor’s degrees at such colleges and universities as Central Connecticut State University, Cornell University, University of New Haven, University of Massachusetts, University of New Hampshire and the University of Nevada, Las Vegas.
Contact:
Manchester Community College
Great Path, Mail Station #4
Box 1046
Manchester, CT 06045-1046
Tel: 860.512.2785
e-mail: jpearson@mcc.commnet.edu
Great Path, Mail Station #4
Box 1046
Manchester, CT 06045-1046
Tel: 860.512.2785
e-mail: jpearson@mcc.commnet.edu
Programs Offered:
Culinary Arts, Hotel and Tourism, Foodservice Management, and Baking (certificate program)
Program Length:
Culinary Arts certificate (1 year)
Hotel and Tourism or Foodservice Management (2 years)
Professional baking certificate (1 semester)
Hotel and Tourism or Foodservice Management (2 years)
Professional baking certificate (1 semester)
Accreditation:
American Culinary Federation (ACF)
Degree/Certificate Offered:
- Associate of Science Degree in Hotel & Tourism and Foodservice Management
- Culinary Arts certificate
- Professional Baking certificate
Tuition:
$7400 for Associates Degree programs (Hotel & Tourism and Foodservice Management)
$3675 for culinary arts certificate (1 year)
$1577 for professional baking certificate (1 semester)
$3675 for culinary arts certificate (1 year)
$1577 for professional baking certificate (1 semester)
