City College of San Francisco:
Founded in 1936, the ACF-accredited culinary arts program at City College of San Francisco has operated from its current location since 1955.
Contact:
Culinary Arts and Hospitality Management Program
City College of San Francisco
50 Phelan Avenue, SW 156
San Francisco, CA 94112
Tel: 415.239.3152
e-mail: cahs@ccsf.edu
City College of San Francisco
50 Phelan Avenue, SW 156
San Francisco, CA 94112
Tel: 415.239.3152
e-mail: cahs@ccsf.edu
Programs Offered:
Culinary Arts
Food Service Management
Hotel Management
Food Service Management
Hotel Management
Program Length:
2 years (4 academic semesters)
Accreditation:
American Culinary Federation (ACF)
Degree/Certificate Offered:
- Associate's degree in Culinary Arts, Food Service Management or Hotel Management (requires additional general education requirements)
- ACF Certification in Culinary Arts (for students not pursuing the Associate's degree)
Tuition:
$26 per unit or $325 per semester for California residents
Worth Mentioning:
This warning from the school's website is a dead giveaway of an ACF-accredited program:
Those who are considering enrollment ... are advised to give serious consideration to the long hours and rigorous work required of students, both in college and in their subsequent employment in the hospitality industry.
Those who are considering enrollment ... are advised to give serious consideration to the long hours and rigorous work required of students, both in college and in their subsequent employment in the hospitality industry.
