Danilo's Corned Beef Sandwich Recipe

Name: Danilo's Corned Beef Sandwich
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 1
Ingredients: 2 ounces corned beef (thinly sliced); 2 slices Jewish rye bread; 2 tablespoons Russian dressing; 1 cup Coleslaw

Prep: 5 mins

Cook: 1 mins

Total: 6 mins

Serving: 1 serving

23 ratings

Write a Review

Add a comment

Corned beef on rye with Russian dressing and coleslaw is easily the most delicious sandwich ever created. Don't believe us? Try it for yourself.

It's related to the Reuben sandwich, but there's no Swiss cheese (or any cheese, for that matter) on this sandwich. And it features coleslaw instead of sauerkraut. Finally, it's not grilled—though we like to warm up the corned beef slightly before building the sandwich.

You'll also notice that other than the number of slices of bread (2), we haven't specified quantities of the other ingredients. That's because the best possible version of this sandwich is made with as much corned beef, coleslaw, and Russian dressing as you can fit between those slices of bread.

2 ounces corned beef, thinly sliced
2 slices Jewish rye bread
2 tablespoons Russian dressing
1 cup coleslaw

Gather the ingredients.

The Spruce
Heat the corned beef in the microwave for a few seconds until it is just warm.

The Spruce
Spread one side of each slice of bread with Russian dressing.

The Spruce
Scoop some coleslaw onto one slice of bread and spread it around. You want a nice, thick layer of slaw.

The Spruce
Arrange the warm corned beef on the other slice of bread.

The Spruce
Join the sides together, slice, and serve with a dill pickle.

The Spruce
Enjoy!

The Spruce

Nutrition Facts (per serving)
709	Calories
46g	Fat
58g	Carbs
16g	Protein

Nutrition Facts
Servings: 1
Amount per serving
Calories	709
% Daily Value*
Total Fat 46g	59%
Saturated Fat 9g	44%
Cholesterol 73mg	24%
Sodium 1636mg	71%
Total Carbohydrate 58g	21%
Dietary Fiber 7g	24%
Total Sugars 28g
Protein 16g
Vitamin C 32mg	160%
Calcium 114mg	9%
Iron 3mg	17%
Potassium 541mg	12%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.